Honey Garlic Chicken CrockpotServes: 4 |  |
Ingredients4 Chicken Breasts (130g each) | Nutrition (per serve)
|
Instructions
- Lightly spray in the inside of a slow cooker.
- Toss in all ingredients into a crock-pot, leaving cornstarch and water on the side.
- Stir well until combined.
- Replace lid and cook on a high heat for 4-6 hours or a low heat for 6-8 hours.
- Half an hour prior to serving, mix together water and corn starch. Pour into the slow cook and allow cooking for the remaining half hour to thicken.
- Once done, remove the lid and stir.
- Serve warm with steamed vegetables or rice.
